Try natural wine to avoid wine headaches

Stop whining about wine headaches

Red wine giving you a headache? Sulfites could be the reason. Give a natural wine a try. It has minimal sulfites, if any. Caitlin Suemnicht is proud of the natural and small-grower wine list at Everly on Monroe Street in Madison. The inspiration for Food Fight’s 19th venture was sun-soaked California, with a focus on healthier cuisine that’s flavorful, fresh and seasonal. And the wine menu supports the up-and-coming central coast region of California, including Mendocino, Paso Robles and the Monterey area. In that region, Suemnicht says, winemakers are growing lesser-known varietals on small-acreage plots. Most of the wines at Everly are natural, meaning there are little if any sulfites, and the yeast is natural from the air and not lab-produced since cultivated organically or biodynamically. These wines are not filtered and therefore may have some sediment at the bottom of the bottle, adding more flavor.

COPYRIGHT 2021 BY MADISON MAGAZINE. ALL RIGHTS RESERVED. THIS MATERIAL MAY NOT BE PUBLISHED, BROADCAST, REWRITTEN OR REDISTRIBUTED.