New Orleans Take-Out

Ken Kopp brings a taste of the Carribean to Monroe Street

Lorraine’s Restaurant to replace New Orleans Take-Out

Ken Kopp IV is borrowing the name of his wife's Jamaican grandmother and her island culinary heritage for Lorraine’s, the Caribbean-influenced restaurant he plans to open in the New Orleans space at 1517 Monroe St. sometime in January.

The King Of Madison's Carnival

John Roussos? New Orleans Take Out was one of the city?s first Creole restaurants, though it?s been under the radar since it opened in 1985. But this north side treasure was once frequented by visiting musical acts like Wynton Marsalis and Garbage, and Roussos delights in recounting with zeal these stories and more?as well as sharing his love of Creole food with Madison.