Restaurant Week

Quivey's Grove Stone House

Dinner $25, $30

 Quivey's Grove Stone House 

Sun-Fri: 5p-9p
6261 Nesbitt Rd. Fitchburg, WI 53719

This is Quivey's Winter 2018 Restaurant Week menu. We have not received their updated summer menu. Please check back again soon.

DINNER ~ $25, $30


Mushroom and Wild Rice Soup
rich & creamy mushroom with wild rice,
garnished with morel duxelle


Wisconsin Raclettes

melted Roth Kase Raclette cheese,
served with baby red potatoes, gherkins, and pickled onions


Winter Salad

 greens, radicchio, endive, escarole, and Napa cabbage, tossed with cranberry balsamic vinaigrette, garnished with dried fruits and toasted pumpkin seeds




Medallion Trio

beef tenderloin with mushroom ragout, smoked pork tenderloin with apple onion chutney,

and duck schnitzel with dried cherry sauce, served with Brussels sprouts roasted with bacon



Lamb Shank

slowly braised till fall off the bone tender in Wollersheim Domaine du Sac red wine,

served with root vegetables, pan juices, and garlic mashed potatoes




boneless trout filet baked with a crispy smoked trout crust, served on sautéed spinach with fennel cream sauce



Apple Strudel

baked with golden raisin and walnuts, served on crème anglais


Maple Caramel Flan

with pear poached in Eiswein


Chocolate Steamed Pudding
rich moist cake served with Ellie's Mom's sauce



Sponsored By:

The Dining Guide

E-Newsletter Registration

This Week's Circulars