Beautiful and unusual fruit pie with a memorable taste of cinnamon and nutmeg. It is absolutely wonderful served both warm or cold.
This recipe is from Donna's new cookbook - The Easy-to-Swallow, Easy-to-Chew Cookbook. A special treat but very easy to make.
You will love this super moist, wonderfully flavored cake. It is very hard to eat just one piece!
Enjoy the flavors of fall with this seasonal recipe.
I remember going to the Wisconsin State Fair when I was a child and we always stood in a long line to get cream puffs. They were made with real whipped cream. This recipe uses a custard that tastes so creamy and wonderful but is almost fat-free.
This is an old German recipe that is impressive if served at the table or on a buffet. It is absolutely beautiful.
This is a fabulous dessert to serve with a southwestern meal.
This is a beautiful combination of colors and flavors. Serve it with fish, poultry, or pork. The leftovers can be combined with fresh spinach leaves to make a wonderful summer salad.
Combine tuna steak and colorful grilled vegetables for a beautiful healthy summer meal.
Still need a recipe to wow 'em with this patriotic holiday weekend?
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This is a tasty southwestern bean dip that was a big hit at our recent "gourmet group" dinner party.
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Donna featured the health benefits of eating more fish and this great salmon recipe. An easy attractive healthy meal. Thyme is the spice that makes it special.
Pumpkin is the special secret ingredient. This soup has a wonderful full flavor and is loaded with nutrients. It is high in protein, fiber, vitamin A, folate, and yet low in fat and calories.
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