Forward Madison FC’s new coach is a free-thinking Englishman with a punk rock past and a bent for inclusivity.
Nonalcoholic beer, a new book, vegan conchitas, espresso lemonade and more in this month's hot list.
Lake Mills, Jefferson and Fort Atkinson are home to four seasonal stands boasting hot dogs, burgers, frozen treats and more.
Rebecca DeKuiper's art deco style updates an ancient craft.
Veterinary oncologist Dr. Kai Shiu’s family expected him to be a physician like the rest of them, but his love for animals won out.
Quintessential tavern food doesn't always mean delectable plant-based dishes, but Settle Down Tavern prioritized the plant-based burger on the menu.
"Two words in particular have never escaped my memory: causability and plausibility. They sounded complex and created in me a deep awareness of my ignorance."
This Fourth of July was different. I had been mulling over the notion of adding another banner to accompany the Stars and Stripes to add context to Old Glory.
Reebok is celebrating the CrossFit Games by partnering with Greenbush Bakery to offer free doughnuts.
Whatever the how and why, the end of the Avenue Bar is a big deal. It came as close to being a public utility as any Madison restaurant ever has.
Our last Best of Madison issue was sent to the printer on March 8, 2020 — six days later, the world shut down.
Graft Executive Chef Travis Vaughn experimented with recipes during the restaurant’s closure and is bringing a new menu to the table.
Madison Magazine partners with Mike Gannon to spotlight and award local women in honor of Amy and Jocelyn Gannon
The internationally best-selling Wisconsin author's new literary thriller explores the chasmic gap between the haves and the have-nots in a mountain town.
Eight comedians are performing in response to Louis C.K. performances at Comedy Club, with tips and extra proceeds going toward the Wisconsin Coalition Against Sexual Assault.
When 2020 handed out lemons, this year's winners gave us their best. This year we honor 458 businesses in our readers’ poll and 13 awards from our editors.
Our editorial team, comprised of editor Andrea Behling and associate editors Maggie Ginsberg and Maija Inveiss, picked some businesses, initiatives and people that have stood out over the past year.
Now 84, Mark Parish turned over a bulky package of photos and newspaper clippings from a state cross country meet when his team pulled an upset for the ages.
We ask Dr. Paula Niedenthal questions about the impact of COVID-19 quarantines on our health, the power of touch and more.
After a one-year hiatus, the Mount Horeb Art Fair is back on Main Street for its 50th year.
While it’s easy to get caught up in our busy schedules, don’t let the summer slip away.
Travel through space and time by checking out these local and internationally renowned exhibitions.
Set at the former Playboy Resort in Lake Geneva in 1981, the Madison author's second novel gives a rare glimpse into an unexamined world.
Join Madison Magazine on a Summer Taste Tour. Travel around and tour our great city to area restaurants, breweries, distilleries and wineries for samples and special discounts.
Receive a FREE Nitty Gritty burger on your b-day!
