WEATHER ALERT

There are 7 areas under advisories, watches or warnings.   Click for Alert Details

News

Donna's Peach Chicken Salad With Honey Peach Dressing

Fresh peaches and chicken are tossed with summer salad greens. Drizzle with a unique dressing made with another fresh peach, honey, mustard and mint.

8 cups leaf lettuce 8 ounces cooked chicken breast strips 1 small red onion, thinly sliced 1 small cucumber, cubed 4 medium fresh peaches, peeled and sliced Fresh mint leaves for garnish

Dressing1 medium fresh peach 1/4 cup white wine vinegar 2 tablespoons honey 1 tablespoon olive oil 1 tablespoon Dijon mustard 1/4 cup fresh mint leaves 1/4 teaspoon salt

Divide lettuce among 4 individual serving salad plates, Top with cooked chicken pieces, onion slices, cucumber cubes, and fresh peach slices. Garnish with a fresh mint leaf.

In a small food processor, combine all dressing ingredients. Process until well blended. Drizzle desired amount of dressing on the salads.

Note: Double the recipe for a larger entrée salad.

Serves 4

Nutritional Information per serving:

Calories: 240 Fat, gm.: 5 Protein, gm.: 18 Carbs, gm.: 30 Cholesterol, mg.: 30 Fiber, gm.: 8.6


Local And Regional News

Photo Galleries

E-News Registration

This Week's Circulars