Restaurant Week

Vintage Brewing Company

 Vintage Brewing Company

Sun-Fri: 5pm-10pm

DINNER ~ $30


Seafood Salad
lettuce blend, crab, salmon, asparagus spear, deviled egg, tarragon vinaigrette

Steak Wedge Salad
bibb lettuce, bacon mayo, lardon, roasted cherry tomato, steak

Rip Rip Buffalo Dip
fried chicken thigh pieces with buffalo sauce, seasoned cream cheese,
cheddar cheese, blue cheese wedge, green onion


Chicken Tostada
corn tortilla, chicken tinga, sour cream, grilled salsa,
queso fresco, black bean paste, Mexican rice

High on the Hog
brioche bun, pork/beef blend patty, honey cilantro quark, ghost pepper bacon, apple broccoli slaw
served with duck fat fries

Roast Pork Loin
roast pork, apple raisin chutney, mint braised apple, jasmine rice, asparagus spear


Chocolate Cheese Stuffed Short Cake
Monte Cristo style, served with horchata habanero ice cream, banana chip, strawberry coulis

Cinnamon Vanilla Custard
bananas, crème fraîche, graham cookie



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