Restaurant Week

Villa Dolce

Villa Dolce 

Mon-Fri 5p-9:30p

DINNER ~ $25, $30


Fried Cheese Curds
local Wisconsin cheese curds fried and
served with chili paste ranch for dipping

Quinoa & Cabbage Salad
red and white cabbage, shredded carrots, Gorgonzola, beets, mint,
sunflower and ranch vinaigrette dressing

Side Salad

Roasted Cauliflower and Chickpea Soup
with kale



Beef Short Ribs $25
braised boneless beef short ribs in red wine
served with gnocchi and Brussels sprouts

Tuscan Vegetable Stew $25
slow cooked onions, zucchini, peppers, kale and Italian beans
in a tomato broth served over polenta

Any 12" Pizza from the Menu $25

Seafood Pasta $30
shrimp, crab meat, scallops in a pink tomato and herb sauce
served over angel hair pasta


House Made Gelato

Cherry Crepes

Chocolate Mousse



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