Restaurant Week

Tavernakaya

 Tavernakaya 

Hours
Lunch: M - F 11a - 2p
Dinner: M - Sat 5p - 10p
tavernakaya.com
608.286.1548
 

Lunch ~ $15

 

First Course

Miso Soup
seaweed, tofu, scallions

Kale Gomae
chilled kale, Japanese sesame soy dressing

Edamame
salt

Seaweed Salad
sweet sesame dressing

Second Course

The “O.G” Pork Bun
red-cooked pork belly, pickled cucumber, scallion, Taiwanese mantou bun/1 pc.

Tofu Bun
crispy tofu, sugared peanut, cilantro, sweet srirach miso paste/1 pc.

Pork Gyoza
house-made pan-fried pork cabbage dumplings/3 pcs.

Tempura Cheese Curds
white cheddar, spicy mayo, togarashi powder/1 skewer

Third Course

Three Cup Chicken
sweet-savory soy sauce, sesame oil, garlic, ginger, Thai basil, rice

General Tso’s Cauliflower
deep-fried cauliflower, sweet and spicy sauce, rice

Miso Ramen* / Spicy Miso Ramen*
sliced pork tenderloin, miso-chicken broth, bamboo shoot, flavor-infused soft-boiled egg,
sauteed cabbage, scallion, garlic oil, locally produced ramen noodles
house-made spicy paste for spicy miso ramen

Slammin’ Salmon Roll*
salmon, avocado, yuzu mayo, tempura crunch, sesame seeds

Madtown Roll
tempura kale, daikon sprouts, yuzu mayo, avocado

*Consuming undercooked eggs, meats and fish increases the chance of contracting a food-borne illness. Customers with food allergies should notify their server.

DINNER ~ $30

 

 FIRST COURSE 


Miso Soup
seaweed, tofu, scallions

Kale Gomae
chilled kale, Japanese sesame soy dressing

Edamame
salt

SECOND COURSE 

Tempura Cheese Curds
white cheddar, spicy mayo, togarashi powder/2 skewers

The “O.G” Pork Bun
red-cooked pork belly, pickled cucumber, scallion, Taiwanese mantou bun/2 pcs.

Tofu Buns
crispy tofu, sugared peanut, cilantro, sweet srirach miso paste/2 pcs.

Pork Gyoza
house-made pan-fried pork cabbage dumplings/6 pcs.

Taiwanese Popcorn Chicken
popular night market snack in Taiwan, chicken bites, special five spice blend

THIRD COURSE

Three Cup Chicken
sweet-savory soy sauce, sesame oil, garlic, ginger, Thai basil, rice

General Tso’s Cauliflower
deep-fried cauliflower, sweet and spicy sauce, rice

Miso Ramen*/ Spicy Miso Ramen*
sliced pork tenderloin, miso-chicken broth, bamboo shoot, flavor-infused soft-boiled egg, sautéed cabbage,
scallion, garlic oil, locally produced ramen noodles. House-made spicy paste for spicy miso ramen

TKO Roll*
spicy tempura pineapple, bacon, seared tuna, avocado

Slammin’ Salmon Roll*
salmon, avocado, yuzu mayo, tempura crunch, sesame seeds

Madtown Roll
tempura kale, daikon sprouts, yuzu mayo, avocado

 FOURTH COURSE 

Mochi Ice Cream
ask your server for today’s flavors

Ice Cream
ask your server for today’s flavors

*Consuming undercooked eggs, meats and fish increases the chance of contracting a food-borne illness. Customers with food allergies should notify their server.

 

 

 

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