Published On: Nov 16 2016 11:22:02 PM CST
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(A) A Crowd-Pleaser
Wisconsin cheeses will always win points. I’m no cheese expert, but you don’t have to be to bring a killer tray. There are many great places to pick up a few blocks of our state’s sixth food group. You can head to Fromagination and let one of their skilled cheesemongers do the picking. Add a small dish of a Quince & Apple preserve like the savory shallot confit variety with crackers to help bring out the cheeses’ flavors.

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