Results by Google

Donna's Pecan Chocolate Bourbon Pie

Enjoy this soft, sumptuous, and delicious pie. It is a lightened adaptation of the famous Derby Pie.

Crust

  • 1 cup graham cracker crumbs

  • 1/4 cup Splenda

  • 3 tablespoons butter or margarine, melted

  • butter spray

    Filling

  • 3/4 cup pecan halves

  • 1/3 cup chocolate chips

  • 2/3 cup dark or light corn syrup

  • 1/2 cup brown sugar

  • 1/4 cup bourbon

  • 1 teaspoon vanilla

  • 3 eggs

    Preheat oven to 350 degrees. In a 9-inch pie pan, combine graham cracker crumbs, Splenda, and butter. Mix well with a fork. Press crumb mixture firmly on bottom and sides of the pan. Spray lightly with butter spray. Arrange pecan halves on bottom of the piecrust. Sprinkle with chocolate chips. In a medium bowl, combine corn syrup, brown sugar, bourbon, vanilla, and eggs. Beat with hand mixer. Pour into crust. Bake for 25 - 35 minutes or until set in the middle.

    Serves 8

    Nutritional Information per serving:

    Calories 335

    Fat, gm. 13

    Protein, gm. 4

    Carb. gm. 51

    Cholesterol, mg. 80

    Fiber, gm. 1.3

    Links We Like

    Sponsored Content
    Thinking of remodeling? You don't have to spend a lot to add home value. See how even small updates can reap big financial returns. More Details
    Getting promoted means getting noticed and you can make it happen by using the following four strategies as often as possible. More Details
    As the centerpiece of any estate plan, a will is very important. Make sure you keep yours updated with these 10 tips. More Details
    Don't believe everything you hear about erectile dysfunction. Discover the truth behind these common misconceptions about ED. More Details
    Advertise With Us

    CNN Video Player


    Advertise With Us